Labor-Intensive Industries

Labor-Intensive Industries

Dairy farmers, in dire need of workers, feel helpless as immigration reform sours

Dairy farmers, in dire need of workers, feel helpless as immigration reform sours

When Mike McMahon’s Latino employees need to go to the bank, the pharmacy or the grocery store, he makes sure someone drives them to town, waits while they run errands, and then brings them safely back to his dairy farm. Even then, there is no guarantee law enforcement in their… Read More

How immigration reform would affect small businesses

How immigration reform would affect small businesses

Immigration reform has long been a divisive issue, as politicians, advocacy groups, and pundits fight over whether Congress should grant legal status to the 11 million undocumented immigrants living in the United States. But there’s at least one group that has for the most part reliably remained in favor of… Read More

Kenlee Hess: Immigrants improve American economy

Kenlee Hess: Immigrants improve American economy

For many years, immigration has played a huge part in the building of our country. The 1880 industrial boom brought the first big wave of immigrants to the United States. The wave continues today, with people seeking opportunity and the desire to have the “American Dream.” Work and schooling provide… Read More

Immigration Enforcement without Reform Hurts Farms

Immigration Enforcement without Reform Hurts Farms

As the U.S. House of Representatives takes up immigration changes that could make farm labor harder to find, American Farm Bureau Federation is asking for reform first and urging citizens to learn the positive impact immigrants have in their state. On Thursday, AFBF tweeted a link to an interactive map by… Read More

NY Farm Bureau favors immigration reform

NY Farm Bureau favors immigration reform

WASHINGTON – The “secure the border first” approach advocated by many congressional Republicans doesn’t work for the New York Farm Bureau. Farm Bureau President Dean Norton was in Washington Wednesday to reinforce his organization’s support for comprehensive immigration reform. Owners of New York dairies and other farms that rely on… Read More

Without Immigration Fix, Many Dairies Struggle To Find Employees

Without Immigration Fix, Many Dairies Struggle To Find Employees

When Jon Slutsky’s dairy farm in Wellington, Colorado is fully staffed, it’s a moment to celebrate. A full roster of employees at Slutsky’s La Luna Dairy is rare these days. “We’re doing really well with our employee base,” Slutsky said. “A year ago, we couldn’t say that. We were short.” With… Read More

Without immigration fix, many dairies struggle to find employees

Without immigration fix, many dairies struggle to find employees

When Jon Slutsky’s dairy farm in Wellington, Colo. is fully staffed, it’s a moment to celebrate. A full roster of employees at Slutsky’s La Luna Dairy is rare these days. “We’re doing really well with our employee base,” Slutsky said. “A year ago, we couldn’t say… Read More

Yogurt boom, labor shortage puts New York dairy industry in middle of immigration debate

Yogurt boom, labor shortage puts New York dairy industry in middle of immigration debate

Thanks to a spike in yogurt consumption and production, the dairy industry in New York is booming. But with that comes an issue of its own: where to find workers. New York is now the third largest state for U.S. dairy production, trailing only dairy kings… Read More

Ag sector woes

Ag sector woes

So how was the dinner salad last night? Fresh, green lettuce? Maybe crunchy miniature carrots? Piquant cherry tomatoes? Our impertinent questions come to mind in the wake of a visit to the Chronicle editorial board last week by Agriculture Secretary Tom Vilsack. The former Iowa governor reminded us that of the… Read More

Immigration Reform Needed to Boost Small Business Workforce

Immigration Reform Needed to Boost Small Business Workforce

The U.S. House of Representatives passed legislation recently that seeks to revoke the president’s recent executive actions on immigration reform, which is disappointing news for small employers looking for qualified workers. We know from our polling that having access to a qualified workforce is of paramount importance to entrepreneurs looking… Read More

Demographic Shifts

Over the last two decades, the size of the U.S.-born population with a high school degree or less has significantly decreased. This trend is particularly evident among young workers, ages 25-44, the group typically most capable of doing physically demanding work. As this population declined, however, the number of jobs for workers with that education level held steady. Thus, real and persistent gaps in the American workforce have opened up, especially in agriculture, hospitality, and meatpacking. Foreign-born workers—a group considerably more likely than natives to lack education beyond high school—step in to fill those jobs that would otherwise remain vacant.

Sources:
1 New American Economy, “A Crucial Piece of the Puzzle: Demographic Change and Why Immigrants are Needed to Fill America’s Less-Skilled Labor Gap,” March 2014. Available online.
2 Bureau of Labor Statistics, National Industry-Occupation Employment Matrix 2014-2024, April 2016. Available online.

Educational Breakdown of Foreign-Born and Native-Born Populations, 2014

Occupations Dependent on Immigrants

The foreign-born make up 16.5 percent of the working-age population in the United States. In some particularly labor-intensive fields, their role is much greater. From 2008 to 2012, for instance, immigrants made up 72.9 percent of field and crop workers. In other large industries, such as construction, foreign-born workers frequently take on the most physically demanding roles, while U.S.-born workers frequently prefer positions that require more English-language skills or experience in management or customer service. In fact, of the top 10 occupations with the largest share of immigrant workers, nine of them are labor-intensive in nature or involve repetitive, manual tasks.

Sources:
3 Author’s analysis of 2015 American Community Survey data.

Top 10 Occupations with Highest Share of Immigrant Workers, 20153

Help Wanted

Across communities and industries, employers report trouble finding enough workers. Between 2002 and 2014, the number of field and crop workers in America declined by 146,000, causing major labor shortages on U.S. farms. A rapidly aging population also strains the healthcare workforce, a problem likely to worsen as more Baby Boomers retire. In many fields, immigrants can and do help businesses find the workers they need to compete and grow.

Sources:
4 “2016/2017 Talent Shortage Survey: The United States Results,” ManpowerGroup, n.d., Available online.
5 Home Care Pulse. “2015 Private Duty Benchmarking Study.” April 2015.
6 New American Economy, "International Harvest: A Case Study of How Foreign Workers Help American Farms Grow Crops – and the Economy," May 2013. Available online.

Jobs Americans Won’t Do: Evidence from the North Carolina Farming Industry, 20116

The Impact on American Workers

Although long a controversial issue among academics and policymakers, there is widespread evidence that the presence of more immigrants with relatively low levels of education does not substantially displace U.S.-born workers. Instead, a greater supply of less-skilled immigrants is linked to a decrease in offshoring7 and an expansion of firms on U.S. soil8—resulting in net benefits for U.S.-born workers across the board. The unique way in which immigrants frequently slot into the workforce—gravitating toward more manual or repetitive tasks—also means an influx of less-skilled immigrants has only a moderate impact, if any, on the wages of less-educated U.S.-born workers, particularly over the long term. Instead, they compete most directly with other immigrant workers.9

Sources:
7 Gianmarco I.P. Ottaviano, Giovanni Peri, and Greg C. Wright, “Immigration, Offshoring and American Jobs," National Bureau of Economic Research, October 2010. Available online.
8 William W. Olney, “IMMIGRATION AND FIRM EXPANSION,” Journal of Regional Science 53 (2013), doi:10.1111/jors.12004.
9 Heidi Shierholz, “Immigration and Wages: Methodological Advancements Confirm Modest Gains for Native Workers,” February 4, 2010. Available online.
10 Ibid.
11 Findings come from an NAE report that examines the benefit of a one standard deviation increase in birthplace diversity among workers in the bottom half of all earners in a given workplace or metropolitan area. More details can be found in the full report, available here.
12 Based on an analysis of 1998-2008 data; William W. Olney, “IMMIGRATION AND FIRM EXPANSION,” Journal of Regional Science 53 (2013), doi:10.1111/jors.12004.

Estimated Impact of Immigration on the Wages of Less-Educated Workers, 1994-200710

Wage Impact Felt by Employees in the Same Workplace or City When the Lowest Paid Workers Become More Internationally Diverse11

Number of New Establishments that are Created when the Share of Less-Educated Immigrants in a Metropolitan Area Rises by 10 Percent12

Costs of a Farmworker Shortage

In 2014, more than 56 percent of entry-level farmworkers in the United States were immigrants. Given this, changes in immigrant labor supply tend to ripple across the U.S. agriculture economy. In the last decade, a 75 percent slowdown in the arrival of young, low-skilled immigrant farmworkers meant shortages for entry-level field and crop positions. Many farmers report that the H-2A visa program, which allows the recruitment of foreign-born farmworkers, is too cumbersome and expensive—leaving them few ways to replenish their workforce. The result is many farms cutting their production of fresh fruits and vegetables.13

Sources:
13 “NCAE Survey of 2010 H-2A Employers - Final Summary," National Council of Agricultural Employers, December 2011. Available online.

Decline of Field and Crop Workers in Key States, 2002-2014

Inadequate Visa Programs

Although immigrants already help fill gaps in the U.S. labor force, our current immigration system does not allow employers to recruit enough of the specific workers they need. Employers can sponsor low-skilled workers for an agricultural visa (the H-2A visa), or for a visa designed to meet seasonal demand at venues like hotels, amusement parks, and ski resorts (the H-2B visa). Both programs, however, are cumbersome and outdated. And many of the fields that struggle the most to find workers, including healthcare and construction, lack a dedicated visa altogether. Improvements must be made so more industries—and specific geographies—can recruit temporary foreign-born workers when no Americans are available for the job.

Sources:
14 “NCAE Survey of 2010 H-2A Employers - Final Summary, "National Council of Agricultural Employers, December 2011. Available online.

America's story is an immigrant story.

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